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Down Home Coastal, Exotic, and Traditional Cooking
For a comforting family meal or a festive celebration; for a romantic supper for two or for a grand banquet for forty-two; for a quick feast or an worldly experience; let the recipes in this cookbook help you answer the question “What’s for dinner?” There are recipes for every occasion; some easy to prepare, some gentle on your wallet, others simply delicious. Many let you entertain guests while cooking. And you can depend on the recipes in this book to be the best you can find anywhere, because these are much-requested favorites from around the world. The heritage is vast and unique, and the food is absolutely fabulous!
8.5" x 11"
, 677 pages
COOKING / Regional & Ethnic / American / New England
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Down Home, Coastal, Exotic, and Traditional Cooking
A Collection of Delicious Recipes
This collection of multi-cultured recipes from around the world contains pages of delicious dishes. The complete ingredient listings and easy-to-read large print instructions make every recipe a sure success. The book teems with meat and main dishes, appetizers, beverages, desserts, soups, salads, sandwiches, vegetable dishes, breads, pies, and cakes. Every meal will be a special occasion with any of these soon-to-be family favorites.
Two cookbooks in one: Book 2, The Best of Gourmet Vegetarian Cuisine
Refreshing and appetizing…a tasty alternate from meat
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